Grains

Quinoa with Carrots and Raisins

“A sweet and spicy quinoa dish that’s perfect for fall. Works well as either a main or side dish.”

Veggie Quinoa

“I blundered into this delicious mix of ingredients while trying to use up leftover vegetables in the fridge. Even friends […]

Garbanzo Bean and Quinoa Salad

“This salad uses quinoa, which gives a nice texture and mild nutty flavor to the dish. Best served chilled, this […]

Barley Primavera

“A variety of seasonal vegetables could be used in this recipe. Preparation time is 15 minutes. This recipe is from […]

Baked Polenta with Fresh Tomatoes and Parmesan

“This recipe is a perfect way to highlight and use fresh summer tomatoes. It makes a great side dish for […]

Veggie Quinoa

“I blundered into this delicious mix of ingredients while trying to use up leftover vegetables in the fridge. Even friends […]

Garbanzo Bean and Quinoa Salad

“This salad uses quinoa, which gives a nice texture and mild nutty flavor to the dish. Best served chilled, this […]

Garbanzo Bean and Quinoa Salad

“This salad uses quinoa, which gives a nice texture and mild nutty flavor to the dish. Best served chilled, this […]

Vegan Arepas Made with Polenta

“Based on a vegetarian arepa I found in SoCal, this dish combines surprising flavors and textures for an easy meal.”

Polenta with Rosemary and Parmesan

“Creamy polenta is seasoned with Parmesan and rosemary — delicious served with osso buco (braised lamb or veal shanks). This […]

Tastyrecipes.pro© Tasty Recipes