Pumpkin Ravioli

“This is a Southwestern dish, with an unusual taste. Everyone will ask for the recipe. Serve with Pumpkin Seed Sauce. […]

Mushroom and Spinach Ravioli with Chive Butter Sauce

“This homemade ravioli is actually vegetarian, although no one who tries it can tell! The savory filling contains three different […]

Breaded Toasted Ravioli

“Yummy, raviolis breaded and baked till golden served with marinara. Best part is they are so crunchy but baked not […]

Butternut Squash Ravioli with Sage-Brown Butter Sauce

“This is an easy recipe that will amaze your guests with its elegance and complex flavors. The secret is using […]

Inside Out Ravioli I

“An interesting twist on an age old favorite. Use your favorite shaped pasta – bow ties, shells, penne, etc…Can be […]

Baked Ravioli

“An old family recipe with some updating. Quick preparation is a plus for this recipe! Try using two, ten, or […]

Cheese Ravioli with Three Pepper Topping

“A nice change from tomato sauces. I cooked this one day for myself, and my family ate all of it […]

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