Soups, Stews and Chili

Nigerian Peanut Soup

“I learned to make this for a few Nigerian friends.”

Bouillabaisse

“This simply prepared fish stew is a classic French recipe from Marseilles. Serve with a slice of hot toast topped […]

Crema de Calabazines

“I learned this excellent cream of zucchini soup recipe while living in Spain from a 75-year old woman in Madrid. […]

Spicy Pumpkin and Sweet Potato Soup

“Oven roasted pumpkins and sweet potatoes with spicy puree and chicken stock for a warming winter treat. You can peel […]

Chicken Soup II

“Delicious chicken soup with tortellini and spinach. Top with parmesan cheese.”

Fresh Tomato Zucchini Soup

“At a point of abundance with tomatoes and zucchini from my garden I came up with this soup. A friend […]

Easy Vegetable Beef Soup

“Simple! Brown the meat, and throw it all together into one pot. Serve soup with a cake of corn bread […]

Donair

“Donairs are a delicacy prevalent in the Canadian east coast, and certainly centered on the City of Halifax, they are […]

Chili III

“This recipe has been handed down from my mother-in-law. What makes it so unique, is that it has potatoes in […]

Aunt Peg’s Chowder

“A rich and creamy vegetable soup that is delicious with warm French bread.”

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